Can You Ace This Basic Home Kitchen Quiz?

25 Questions By Ellysa
How much have you been absorbing from those home cook videos you're binging on YouTube? Are you such a confident home chef that you feel like you know it all? Test your home cooking knowledge with this quiz.
1
When is Italian antipasto is served?
2
What is a roux?
3
Which is not a type of green?
4
Which fruit SHOULD be refrigerated?
5
Which is not a type of lentil?
6
Which is a non-healthy fat?
7
When buying meat, what does "natural" mean?
8
To boost the "briny" flavor of your seafood add?
9
Which will help you peel your eggs?
10
To slice vegetables uniformly and thinly you should use a?
11
A zester can remove citrus rind and so can a?
12
At what temperature does water boil?
13
When you chiffonade you?
14
A fond refers to?
15
What's the best way to peel a tomato?
16
After you create a stock you may need to?
17
For meat texture, the most important ingredient in a marinade is?
18
What's the ideal temperature for a refrigerator?
19
What ingredients are required for a simple syrup?
20
Add arrowroot to sauces in order to?
21
What is an egg noodle?
22
Tenderize your meat with a ?
23
How can you get wilted lettuce to spring back to life?
24
While the USDA doesn't agree, most consider rare meat at what temperature?
25
Which is a Vietnamese bread?
0
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