Can You Ace This Basic Home Kitchen Quiz?
How much have you been absorbing from those home cook videos you're binging on YouTube? Are you such a confident home chef that you feel like you know it all? Test your home cooking knowledge with this quiz.
1
How can you get wilted lettuce to spring back to life?
2
After you create a stock you may need to?
3
What is a roux?
4
A fond refers to?
5
What's the ideal temperature for a refrigerator?
6
Which is not a type of green?
7
Which fruit SHOULD be refrigerated?
8
What is an egg noodle?
9
When you chiffonade you?
10
At what temperature does water boil?
11
To slice vegetables uniformly and thinly you should use a?
12
When is Italian antipasto is served?
13
While the USDA doesn't agree, most consider rare meat at what temperature?
14
Which will help you peel your eggs?
15
Which is a Vietnamese bread?
16
For meat texture, the most important ingredient in a marinade is?
17
What ingredients are required for a simple syrup?
18
Which is a non-healthy fat?
19
Which is not a type of lentil?
20
Tenderize your meat with a ?
21
What's the best way to peel a tomato?
22
Add arrowroot to sauces in order to?
23
When buying meat, what does "natural" mean?
24
To boost the "briny" flavor of your seafood add?
25
A zester can remove citrus rind and so can a?
0
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