Can You Ace This Basic Home Kitchen Quiz?
How much have you been absorbing from those home cook videos you're binging on YouTube? Are you such a confident home chef that you feel like you know it all? Test your home cooking knowledge with this quiz.
1
How can you get wilted lettuce to spring back to life?
2
When buying meat, what does "natural" mean?
3
Which is a non-healthy fat?
4
Add arrowroot to sauces in order to?
5
What is a roux?
6
When you chiffonade you?
7
A fond refers to?
8
A zester can remove citrus rind and so can a?
9
What's the ideal temperature for a refrigerator?
10
To slice vegetables uniformly and thinly you should use a?
11
After you create a stock you may need to?
12
What's the best way to peel a tomato?
13
Which is a Vietnamese bread?
14
To boost the "briny" flavor of your seafood add?
15
For meat texture, the most important ingredient in a marinade is?
16
At what temperature does water boil?
17
Which is not a type of lentil?
18
When is Italian antipasto is served?
19
Which fruit SHOULD be refrigerated?
20
Tenderize your meat with a ?
21
What ingredients are required for a simple syrup?
22
While the USDA doesn't agree, most consider rare meat at what temperature?
23
Which will help you peel your eggs?
24
Which is not a type of green?
25
What is an egg noodle?
0
out of 25
