Can You Ace This Basic Home Kitchen Quiz?
How much have you been absorbing from those home cook videos you're binging on YouTube? Are you such a confident home chef that you feel like you know it all? Test your home cooking knowledge with this quiz.
1
A zester can remove citrus rind and so can a?
2
Which is not a type of green?
3
To boost the "briny" flavor of your seafood add?
4
Which will help you peel your eggs?
5
How can you get wilted lettuce to spring back to life?
6
At what temperature does water boil?
7
When you chiffonade you?
8
What is a roux?
9
When is Italian antipasto is served?
10
Which is not a type of lentil?
11
What's the best way to peel a tomato?
12
What is an egg noodle?
13
Which fruit SHOULD be refrigerated?
14
What ingredients are required for a simple syrup?
15
Tenderize your meat with a ?
16
To slice vegetables uniformly and thinly you should use a?
17
Which is a non-healthy fat?
18
Which is a Vietnamese bread?
19
For meat texture, the most important ingredient in a marinade is?
20
A fond refers to?
21
After you create a stock you may need to?
22
Add arrowroot to sauces in order to?
23
While the USDA doesn't agree, most consider rare meat at what temperature?
24
What's the ideal temperature for a refrigerator?
25
When buying meat, what does "natural" mean?
0
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