Can You Ace This Basic Home Kitchen Quiz?
How much have you been absorbing from those home cook videos you're binging on YouTube? Are you such a confident home chef that you feel like you know it all? Test your home cooking knowledge with this quiz.
1
What is an egg noodle?
2
Which is not a type of lentil?
3
To boost the "briny" flavor of your seafood add?
4
Which is not a type of green?
5
A zester can remove citrus rind and so can a?
6
When buying meat, what does "natural" mean?
7
To slice vegetables uniformly and thinly you should use a?
8
Add arrowroot to sauces in order to?
9
Which will help you peel your eggs?
10
What ingredients are required for a simple syrup?
11
When is Italian antipasto is served?
12
When you chiffonade you?
13
Which is a non-healthy fat?
14
Tenderize your meat with a ?
15
What's the ideal temperature for a refrigerator?
16
For meat texture, the most important ingredient in a marinade is?
17
What is a roux?
18
Which fruit SHOULD be refrigerated?
19
What's the best way to peel a tomato?
20
At what temperature does water boil?
21
A fond refers to?
22
After you create a stock you may need to?
23
Which is a Vietnamese bread?
24
While the USDA doesn't agree, most consider rare meat at what temperature?
25
How can you get wilted lettuce to spring back to life?
0
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