Can You Ace This Basic Home Kitchen Quiz?
How much have you been absorbing from those home cook videos you're binging on YouTube? Are you such a confident home chef that you feel like you know it all? Test your home cooking knowledge with this quiz.
1
What's the ideal temperature for a refrigerator?
2
When buying meat, what does "natural" mean?
3
Which is not a type of green?
4
To boost the "briny" flavor of your seafood add?
5
What ingredients are required for a simple syrup?
6
For meat texture, the most important ingredient in a marinade is?
7
At what temperature does water boil?
8
Which is a non-healthy fat?
9
While the USDA doesn't agree, most consider rare meat at what temperature?
10
How can you get wilted lettuce to spring back to life?
11
Add arrowroot to sauces in order to?
12
What's the best way to peel a tomato?
13
A fond refers to?
14
When is Italian antipasto is served?
15
Tenderize your meat with a ?
16
When you chiffonade you?
17
A zester can remove citrus rind and so can a?
18
Which is not a type of lentil?
19
Which is a Vietnamese bread?
20
Which fruit SHOULD be refrigerated?
21
Which will help you peel your eggs?
22
What is an egg noodle?
23
To slice vegetables uniformly and thinly you should use a?
24
What is a roux?
25
After you create a stock you may need to?
0
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